Showing posts with label Fishtown. Show all posts
Showing posts with label Fishtown. Show all posts

Thursday, December 4, 2014

First Impressions, La Colombe's A Different Drum Rum

Back in the Fall of 2013 I was treated to a tour of La Colombe's Port Richmond roastery.  At the end of my visit, owner Todd Carmichael revealed that he was working on a rum project and I got a brief glimpse of the ad hock still he installed.  I was able to taste a sample and thought the rum was promising although very much in its early stages.  Check out my blog post, "The Coffee MacGyver".

The Rum Distillery Under Construction
The Rum Distillery Under Construction


Fast forward a year later.  La Colombe's massive new Fishtown Philadelphia cafe finally opened after 11 months of construction.  I was invited to a tasting of the first batch.  About 15 of us sat at a long table with the 450 liter German still a few feet away.

A Different Drum Rum
A Different Drum Rum


The rum is infused with Panama Geisha coffee beans, considered among the best coffees in the world (and can cost from $10 to over $100 a pound green).  Todd and his team tasted a lot of coffee and found that the Geisha sourced from one farm produced the best rum so they committed to purchasing the entire lot that the Peterson Farm grows.  The rum produced in-house is blended with Brazilian rum and aged in small 10-15 gallon new White Oak barrels for 6-9 months.

This is a serious rum meant for sipping.  If you love your bourbon neat, you'll find this rum within your wheelhouse.  Personally I preferred an ice-cube or two.  The flavors are mellower and more fully integrated than the first time I tasted it.  There's a nice smokiness with hints of caramel and toast with a touch of sweetness, due perhaps to the coffee sugars.

Initially A Different Drum was $50 and  its new price at $29.99 is an absolute steal.  For now you can only buy it if you're in Pennsylvania or Washington D.C. but there are plans for limited expansion (get ready Chicago and NYC).  For the rest of you unfortunately you're SOL....or perhaps not if you have a relative from PA or D.C. visiting you for the holidays.
Links

CoffeeGuru features over 7,000 independent coffeehouses in the US, Canada, UK and Ireland. Download the app here: https://itunes.apple.com/us/app/coffeeguru-indie-coffeehouses/id547969523?mt=8

The Coffee MacGyver

La Colombe's Construction Of Their New Fishtown Cafe

Wednesday, September 17, 2014

La Colombe's Construction Of Their New Fishtown Megacafe

March 25, 2014, Exterior
March 25, 2014, Exterior, La Colombe Fishtown


September 5, Exterior La Colombe Fishtown
September 5, Exterior La Colombe Fishtown


Back in October local Philly roaster La Colombe announced that they were breaking ground on a major new project. Within the inside a former warehouse in the Fishtown neighborhood of Philadelphia, La Colombe has been building their new flagship rum distillery, bakery and coffee shop. Throughout the winter, partners Todd Carmichael and Jean Philippe Iberti have been busy overseeing the design and construction of the huge 16,000 square foot space.  Todd calls the 150 seat cafe "JP's opus" and also has a cupping room,  sixty-meter German still, and bread oven (the retail bakery is headed by Parc veteran John McGrath)

March 6, 2014: In the beginning...the raw space


When I initially checked out the raw space, I was struck by the size and scope of the project. It's one of the most ambitious cafe build outs I've ever seen. I decided to follow the progress of the construction, photographing the interior every few weeks.   Using a method I've perfected through trial and error, each 180 degree panorama is a composite of 20-30 iPhone still images that are stitched together with the app AutoStitch.  After Snapseed enhancements and conversion to black and white, I finished each image in Lightroom and Photoshop.

IMG_0984 copy
March 19, 2014



May 7, 2014 Concrete laid, ductwork



IMG_3114
June 5, 2014 Frameout



September 15, 2014: A Few Days Before Opening
September 15, 2014: A Few Days Before Opening


Partners Carmichael and Iberti are not resting on their laurels.  The company has just secured $28.5 million in new financing for cafe expansion and Todd informed me that his TV show Dangerous Grounds is soon getting a rebrand (details are still being worked out but it should be more expansive in scope).

August 5, 2014, The Rum Still



Links

CoffeeGuru features over 7,000 independent coffeehouses in the US, Canada, UK and Ireland. Download the app here: https://itunes.apple.com/us/app/coffeeguru-indie-coffeehouses/id547969523?mt=8

Blog Post, Todd Carmichael, The Coffee Macgyver

 La Colombe

"A Cafe For Their Crafts" by Michael Klein

"La Colombe Secures $28.5 Million Investment" by Roast Magazine

"Dangerous Grounds", The Travel Channel